{"product_id":"niagara-wine-food-signature-recipes-from-ontarios-iconic-terroir-a-cookbook-hardcover","title":"Niagara Wine + Food: Signature Recipes from Ontario's Iconic Terroir--A Cookbook - Hardcover","description":"\u003cdiv\u003e\u003cp style=\"text-align: right;\"\u003e\u003ca href=\"https:\/\/reportcopyrightinfringement.com\/\" target=\"_blank\" rel=\"nofollow\"\u003e\u003cb\u003eReport copyright infringement\u003c\/b\u003e\u003c\/a\u003e\u003c\/p\u003e\u003c\/div\u003e\u003cp\u003eby \u003cb\u003eMagdalena Kaiser\u003c\/b\u003e (Author), \u003cb\u003eAndrew Jefford\u003c\/b\u003e (Foreword by)\u003c\/p\u003e\u003cp\u003e\u003cb\u003eA long-overdue celebration of a crown jewel in Canada's wine industry.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eGlobally recognized as leaders in cool-climate wine and sustainable viticultural practices, the innovative winemakers of the Niagara Peninsula are creating world-class, and award-winning expressions of top international varieties. \u003ci\u003eNiagara Wine + Food\u003c\/i\u003e celebrates the people and landscape that have shaped the region's dynamic wine industry, capturing a place where wine, food, and a strong sense of identity continue to evolve together with purpose and intention. \u003cp\u003e\u003c\/p\u003eWritten by Magdalena Kaiser, a longtime industry leader and Niagara native, \u003ci\u003eNiagara Wine + Food\u003c\/i\u003e highlights the region's terroir, varietals, and unique features, and profiles 44 of the region's best and most promising producers alongside 88 delectable wine-pairing recipes featuring iconic wine styles from the region. \u003cp\u003e\u003c\/p\u003eWritten with the home cook in mind, this cookbook is designed to deliver elevated-yet achievable dishes that show off the bounty of Ontario and which pair beautifully with the region's wine. From Prosciutto-Wrapped Pork Loin with Pinot Noir Reduction to Peach Cobbler Cheesecake, the recipes here reflect seasonal rhythms and regional ingredients, offering a window into the culinary life of the Niagara Peninsula. \u003cp\u003e\u003c\/p\u003eIdeal for those seeking a deeper connection to Ontario's wine and food culture, or for regional visitors wanting to take a piece of Niagara home, this book is an invitation to experience the region through its makers. It offers both local relevance and lasting value--rooted in place, yet resonant far beyond it. \u003ci\u003eNiagara Wine + Food\u003c\/i\u003e is an inspiring, must-have book for wine and food lovers alike--one that brings the spirit and flavour of the region to life on every page.\n            \u003cdiv\u003e\n\u003cstrong\u003eNumber of Pages:\u003c\/strong\u003e 288\u003c\/div\u003e\n            \u003cdiv\u003e\n\u003cstrong\u003ePublication Date:\u003c\/strong\u003e June 09, 2026\u003c\/div\u003e\n            ","brand":"BooksCloud","offers":[{"title":"Default Title","offer_id":49072721821944,"sku":"9781773272818","price":34.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0698\/5629\/7208\/files\/qDE3BaZUSa9781773272818.webp?v=1781722253","url":"https:\/\/barneysbooksellers.com\/products\/niagara-wine-food-signature-recipes-from-ontarios-iconic-terroir-a-cookbook-hardcover","provider":"Barney's Book Sellers","version":"1.0","type":"link"}