My Portuguese Heritage Cookbook: A Selection of Recipes from the Azores Islands - Paperback
Details
by Mason Doyle Parham (Author)
A small collection of Azorean recipes. This recipe book was developed as part of an 8th grade school project. The author is half Portuguese with grandparents from two of the Azore Islands nine islands. This cookbook features a very short history of the islands and fifteen traditional recipes including main dishes, breads and sweet desserts. Some of the recipes included are massa savada (sweet bread), queijadas de leite, fruit cake, vina dosh, sopa do espirito santo, and more.
Materials + Care
We prioritize quality in selecting the materials for our items, choosing premium fabrics and finishings that ensure durability, comfort, and timeless appeal.
Shipping + Returns
We strive to process and ship all orders in a timely manner, working diligently to ensure that your items are on their way to you as soon as possible.