Smoker Cookbook: Complete BBQ Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Meat, Fish, and Vegetables - Paperback
$25.81
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The only guide you will ever need to professionally smoke a variety of food, including beef, pork, lamb, poultry, fish, vegetable recipes such as:
The book includes photographs of every finished meal, helpful tips and tricks on smoker and grill, making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.
Smoker Cookbook: Complete BBQ Cookbook for Real Pitmasters, The Ultimate Guide for Smoking Meat, Fish, and Vegetables - Paperback
$25.81
Shipping calculated at checkout.
Details
by Daniel Murray (Author)
Complete Smoker and Grill Cookbook
The only guide you will ever need to professionally smoke a variety of food, including beef, pork, lamb, poultry, fish, vegetable recipes such as:
- Smoked Chuck Roast
- Texas Smoked Beef Chuck
- Smoked Pulled Pork
- Smoked Juicy Lamb Leg
- Applewood Smoked Chicken
- Ice and Fire Smoked Salmon
- Texas Smoked Flounder
- Smoky Grilled Vegetables
The book includes photographs of every finished meal, helpful tips and tricks on smoker and grill, making BBQ and SMOKING MEAT to make your job easier. Whether you are a beginner meat smoker or looking to go beyond the basics, the book gives you the tools and tips you need to start that perfectly smoked meat.
Number of Pages: 84
Dimensions: 0.17 x 9.25 x 7.5 IN
Publication Date: September 19, 2019
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