The San Francisco Sourdough Book - Paperback
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by Heike Daldrup (Author)
The San Francisco Sourdough Book brings the tradition and distinctive tang of San Francisco sourdough straight to your home kitchen. From cultivating your first bubbly starter to pulling a master loaf from the oven, this essential guide demystifies wild-yeast baking with foolproof techniques, troubleshooting tips, and a curated recipe collection. Craft your own classic artisan loaves, crisp baguettes, and pillowy focaccia, then expand your repertoire with flaky tarts, tender cakes, and golden waffles. Whether you are just starting out or seeking new inspiration, let this book fill your home with the irresistible aroma of freshly baked treats.
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